Author: Mrs A
Location: Ormiston Gorge & back to Alice Springs
Saturday: Leaving our picturesque camp at Redbank Gorge, we drove a short way to Orminston Gorge along the Western MacDonnell Range towards Alice Springs. We parked up and got dressed up to do a hike.
It was a chilly morning – around 9 degrees with a cold wind which cut through your clothes. It just amazes us how it can go from 29 degrees yesterday to a top of about 15 degrees today!
We’d decided to do the Ormiston Pound hike, a walk that takes you into a spectacular flood plain surrounded by high red walls. We’d done the walk when we visited here years ago, and remembered the awe inspiring scenery we came across.
The circuit takes you firstly high up onto the walls of the Pound for spectacular views, before dropping down and winding its way across to a dry river bed, where you rock hop back to the beginning via some permanent water holes – like gold dust in this arid landscape.
The colours are so vivid in this incredible air, not polluted by traffic or smoke.
As the walls begin to close in on you for the last couple of kilometres you begin to appreciate the beauty of the rocks, not just the ochres, reds and salmons, but also yellows, mauves, purples and much much more. As the sunlight hits the walls above you it reflects into the shadows, creating more colour still – an absolute feast for the eyes. Even Mark’s limited visual palette was amazed.
We finished by walking past the waterholes – we recall that last time we were here we had seen some endangered yellow footed rock wallabies drinking here, but this time it was a little too busy for these shy creatures.
The final green waterhole is apparently suitable for swimming – though any thoughts of diving into its icy depths were far from our minds as we walked past. It is home to ducks, white faced herons and darters, so definitely supports some aquatic life.
We concluded our 9km hike with a burger from the cafe on site – well deserved we thought!
There are many more delights in the West MacDonnell Ranges we have not yet seen, plus the eastern ranges we are yet to visit. We will definitely have to be back. We have run out of time this trip.
After lunch we made our way back to Alice Springs – a little over 100km from this beautiful spot – and set up camp in a random tourist park we came across.
We had only been there seconds and a lady with a black dog came over and asked us how we liked our Zone. It turned out to be Wendy and Mel, fellow Zoners from Albury in southern NSW. After we had set up and showered, we popped over for drinks and to exchange travel stories.
True to our experiences to date, yet more lovely Zoners.
Sunday: We had originally planned to move on, but with a long list of tasks to do in Alice Springs before leaving made the decision to stop another night.
Tomorrow we commence our journey across the Plenty Highway, a remote and rough unpaved road which stretches across country into Queensland. There will be no phone signal or internet access, and we are planning to take four days to drive the route to Boulia. It’s 814km door to door, the first couple of hundred kilometres are tarmac, and then it gets slower and rougher.
Hopefully we will be back on line by Friday to update you how it went!
So, fresh fruit and vegetables purchased, spares and tools acquired, and online research into road conditions done, we are now as prepared as we can be.
We finished our day with a delicious Asian takeaway shared with Wendy and Mel and a couple of bottles of warming wine. Fabulous!
We opted for a short and peaceful walk along the dry King’s Creek, an informative track with several birds accompanying us, particularly this ever-so-cute Dusky Grasswren a perky little desert dweller that didn’t seem to mind hopping around the rocks near us.
The national park is home to more than 600 species of plant, 10% of which are extremely rare and date back to the dinosaurs. This area has the highest diversity of fauna in any of Australia’s arid zones.
The resort has a pub and restaurant so we decided to give it a try for dinner. Unlike so many places we have come across on this trip, this actually had a decent choice of beverages – including Fat Yak and our local Manly, Sydney tipple, Four Pines beer.
Once you’re up the top of the walls it all gets a lot friendlier, with a lot of red rock hopping over the ancient fossilised sand dunes and sea bed. There is plenty of evidence of the area’s distant past, with fossilised ripples in the rock (they call it ripple-rock, of course) and evidence of the layers of silica in the rock from the drifting sand dunes.
The landscape is unlike anything else, the beehive like structures stretching out into the horizon. I found it interesting to learn that the rock here is all actually bright white sandstone – the red comes from a fungi which grows on the rock and through a chemical reaction allows the red sands from the surrounding arid area to stick to it, hence creating the bright red colour which practically glows in the sunlight.
While not busy, we were certainly not alone on this walk, several other hikers following on the same trajectory – mostly French, a few Chinese and Australians.
After completing the circuit we returned for a relaxed afternoon, Miss Tassie rolling in the red sand and needing a lot of brushing (which she loves!). I suspect the two events might be linked. Are we being manipulated by a Burmese cat?
We had a nice stroll around admiring the scenery and enjoying the feeling of being upright!
Sunday – location: Petermann
It was blissfully peaceful on Monday afternoon, in stark comparison to Friday afternoon when I had cycled over to find it absolutely full – later finding out Friday was a public holiday in Darwin, which explains the crowds.
Berry Springs consists of a series of pools, starting at the waterfall, fed by crystal clear springs. I enjoyed a nice shoulder massage as the water crashed over the rocks, before swimming along the creek to the main pool and lower pool. The pools are quite large and deep, ideal for swimming, kept topped up by a weir. Apparently below the weir is crocodile country, so I stayed clear from there!
The water is a beautiful temperature.
Miss Tassie particularly enjoys the pontoon over the water – firstly because there are no canines around, but secondly I think it reminds her of our swimming pool at home. She usually likes to lie beside that, and has similar feelings about our local lake. I accompanied her each evening for our private sunset viewing.
I had a brief moment of blow-dried glamour down by the Darwin waterfront, before the humidity made any semblance of bounce drop and the breeze blew the last bits out. Why do hairdressers never believe me when I say their bouncy blow dry is unlikely to make it back to the car, let alone beyond the next 20 minutes?
Mark arrived safe and sound after his long journey – a little frazzled having left his friends’ house in the UK 40 hours ago, and having travelled by three trains and three planes to finally reach this spot. Still, all flights had left and arrived to schedule so no complaints. All went as well as could be expected on his trip, and he really appreciates all the messages of condolence he has received.
Checking in for 10 days, I believe we have one of the best sites in the park. Nice and shady, grassy with no neighbours for about 15 metres. 
Better still, we had barely set up when the campground managers came over with three boxes of wine – our Vinomofo and Ross Hill deliveries have made it safely. Sadly the Tscharke wine delivery made it in a leaking crumpled mess to the Berry Springs Post Office with just enough time for the courier to photograph it and then take it away again. Will we ever get to try this wine? Third time lucky we hope…
In the late 1800s and early 1900s, the Northern Territory was quite a tough and unruly place to live. The climate is challenging to say the least, and settlers trying to grow crops were also stymied by poor soils, high temperatures and rainfall followed by drought. Aboriginal people largely carried on their usual life, with some being employed by pastoralists and hotel operators, and as stockmen, hunters and laborers.
As you leave the museum and see young Aboriginal people sprawled drunk over the pavement, you see that it is now sadly alcohol addiction and a lack of sense of belonging which is killing them.
I had an early dinner and purchased a raw gluten-free, dairy-free cake (Mark’s worst nightmare!) as a treat for dessert before returning to Berry Springs for the evening.
We set up under the shade of some of the tallest trees we have seen in a month, demonstrating just how much more water falls in these parts.
It was a small deep pool, but you could swim quite a bit due to the continuous strong current – a bit like a 33 degree centigrade swimming treadmill!
Before we knew it, three hours had passed, many stories and experiences shared and laughs had. Hopefully we will meet again on the road some day.
The caves have also been poorly cared for – in the early 1900s they were used for wild parties, and during World War II soldiers used the stalactites for target practice. With this preamble Mr A and I wondered what on earth we were here to see!
It was interesting to hear that the caves flood every wet season, and the water drains out through underground streams – ending up at the springs we swam in yesterday – funny how everything is linked!
We finished our stay in Katherine with a night out at the local Chinese restaurant. There are in fact three Chinese restaurants in Katherine, but Regent Court Chinese is the one to visit. Fortunately we booked, as it was very busy, and great food.
After all the heat and dust of the past few days, this was just what the doctor ordered. We swam up the warm river about 20 metres and were soon away from the crowds and had a lagoon all to ourselves. Just bliss. This has to be a stop over if you’re heading this way.
We did a short walk along the river before returning to Bitter Springs for a dip in the serenity.
Top tips for visiting Bitter Springs (Stay at Bitter Springs Caravan and Camping):
The flat dry landscape continued, broken only by the occasional herd of cattle ambling alongside the highway and flocks of black kites feeding on the night’s roadkill.
It has a lot of character, even if it is not a very authentic Australian outback bar. The staff are all backpackers, with wide reaching accents from Ireland to Slovakia and it has a good reputation for its food.
Just one small part of the 40km square area is open to visitors, but it offers a fabulous window to some of Australia’s evolution. Harking back to times when this dry dusty area was instead rich rainforest peppered with spring-fed lakes and pools – now limestone beds packed full of fossilised bones.
The national park seems to be in cahoots with Adels Grove, with a lot of encouragement for visitors to do a paid trip with a tour guide. We tried to get on a tour but none were running, so we did a self-guided visit. There was very limited information provided on boards, and may fossils with no details beside them. You had to use a lot of imagination to understand what you’re looking at, and a lot of Googling later on when we finally got enough phone signal to connect to internet.
It was a slow old journey which led eventually to tarmac, and then another 200km to our destination for the night, Camooweal. There we did a massive clean, inside and out, to try and rid ourselves of some of the red dust we had accumulated over the past few days.
It is amazing how many caravans are on the road – it is not even school holidays any more, and everywhere is heaving. Stations like this are literally raking the money in. We park in rows in a paddock, each van having access to water, a shower and toilet block, and a country music singer around the campfire at night. All this for $20 a van – that’ll be around $1,500 dollars per night earned…not bad for a patch of dirt.
After showers, we headed out to the Sunset Tavern, nestled along the coast at Karumba Point with a perfect westerly view across the Gulf towards the setting sun. We ordered dinner, a bottle of drinkable white wine and sat back to enjoy the show.
