12-13 January: Crossing the border in to eastern SA

Author: Mrs A

Location: Mount Gambier and Millicent, South Australia

We would have stayed in Nelson another night or two, but there was no availability. So on Tuesday morning, we packed up camp, consumed the last of our fruit (South Australia has restrictions on which fruit and vegetables you can bring in from Victoria) and crossed over the state line, heading for Mount Gambier.

Mount Gambier is classified as a city, but in most of the world would be seen as an average sized town. It is the service centre for most of the surrounding area, including those back across the border in Victoria, providing a choice of supermarkets and a range of stores.

The town’s water source is a large crater lake which has a vivid turquoise colour during the warmer months, attracting many tourists to the lookouts and surrounding walking track. The water is incredibly clean, having been naturally filtered through a limestone aquifer, removing much of the particles and staining seen in other lakes. During the months of November to March is when its colour is at its most intense. There are two factors contributing to this phenomenon; firstly, the sun is higher in the sky, shining through this clear water and reflecting the blue light spectrum. Secondly, the warming water surface causes crystals of calcite to fall to the cooler water at the bottom, further cleaning particles from the surface combining to give the lake its incredible colour. As is so typical in Australian naming convention, you say it as you see it – the reservoir is called ‘The Blue Lake’.

The Blue Lake

Mark and I had decided not to stay in Mount Gambier, but called in to do a quick shop, and to meet up with some locals. Fay is an active member of the online support community I run for the rare disease I have, and we have often chatted online. It was great to catch up in person. She and her husband Bruce met us in town and gave us a whistle stop tour of the main sights. Such a kind thing to do, and we both really valued the local insight.

Catherine and Fay overlooking the Blue Lake

After our tour, we farewelled them and headed off to the nearby settlement of Millicent, where we had booked into a quiet campground for a couple of nights. After our cramped camping at Nelson, it was a real relief to us all to have the space and landscaped grounds of this site. It was peaceful with no dogs, so Tassie took it upon herself to free-range a little around the grounds, lapping up the new smells and sights around her.

Tassie strolls off, always keeping an eye on where the Zone is in case a fast retreat is required
One very chilled out cat with the sunshine on her back in her cat-tunnel

After Tassie had enjoyed some outdoor time, we decided it was our turn, and jumped on our bikes to explore. We’d seen Lake McIntyre on the map, and read it was a rejuvenated sandstone quarry, managed predominantly by volunteers since the mid 1990s. We rode through town to this green haven, home to many bird species. It’s been set up with hides and a boardwalk to allow visitors to enjoy the area.

A path winds around the wetlands for 1.5km
From one of the bird hides we spot a large flock of ibis – both sacred ibis and straw-necked ibis, as well as a great egret fishing in the shallows

The area is very flat, so not too challenging to cycle.

You can see the curvature of the earth out here

Despite being Tuesday evening, we decided to give the local curry house a try, given it had rave reviews. It was nice to have a break from cooking, but the service was very slow, and the curry not the best we have sampled. We’ll just have to keep on trying!

The following day we jumped in the car and drove half an hour down to the coast, parking up at a small village called Southend. It is nothing like the Southend in the UK. Its current name is relatively recent, having changed in 1971 from Grey. Grey it is not.

Southend sits on the shores of Rivoli Bay
Southend Jetty

Southend is surrounded by national parks, and it was Canunda National Park that we were there to visit. The National Park is accessible only by foot or four-wheel-drive, and thankfully there were few people driving on our visit. The coastal area is made up of predominantly sand dunes, with an incredibly high density and diversity of flora and fauna. Everywhere we walked there was evidence of the nomadic Bungandidj first nation communities in the form of shell middens (essentially discarded shells from meals) which have been dated back 10,000 years.

Parking at Rainbow Rocks, we followed the ‘Seaview Track’ – a stunning 7.7km return hike along the coast. Despite not being a particularly long walk, it was tough on the legs, with the sand making every step count for two – it certainly felt as though we had explored 15km on our return!

Hiking up a sandy 4WD track
Some of the dune flora including: Dune Fan Flower and Yellow Top,
Another breathtaking view along the coast
Eddy Bay is accessible by climbing down the cliff using a knotted rope!
Not a single footprint on Eddy Bay beach
Climbing one of the many dunes – wooden steps have been affixed to help up the steepest parts
The waters of the Great Australian Bight
Walking across one of the shell middens
More incredible views
Mounce and Battye Rocks
Perfectly smooth sand

We’re definitely put this walk up there with our most scenic hikes ever, and despite it being the peak of the summer break here, we only saw two other people all afternoon, so it is not too busy. Everyone raves about the Great Ocean Road in Victoria – well consider this the Great Ocean Walk in South Australia – equally as spectacular but on a smaller scale and none of the crowds! Find the walk here.

Wattle Range Council owns the Southend Caravan Park, which has now been closed for renovations. Apparently it was pretty run down and tired, full of permanent old caravans, which were all removed last year. When the new improved park opens, it will be a fabulous location to base yourself to explore this stunning area. Meanwhile, if you’re after a peaceful green retreat that is within easy reach, we’d definitely recommend Millicent. We’ve had a lovely time here, but it’s time to move on. We’ve spotted the Coonawarra wine region just up the road, and just cannot resist a quick visit!

8-11 January: Down to the border…

Author: Mr A

Location: Nelson, Victoria, Australia

“Full timing” is what the Brits call folk like us who are travelling for extended periods in their home on wheels. Its been a lifestyle choice for us for three years and the last few weeks have just reminded us of all the up sides of doing that in Australia. Our UK trip last year, and Europe the year before, was fantastic, but our time last year in Australia was marred by the bushfires., then we got sick, then had a couple of accidents whilst towing. It was challenging.

This trip since we left Sydney in early December has just reset the dial. The weather has been kind, not too hot, (although that has just changed), El Nina blessed us in the southern states with some much needed rain in manageable doses (unlike in Northern NSW and Queensland where it has been floods). The campsites have not been too crowded, perhaps a fall out from the uncertainty of border openings with the virus outbreak in South Australia then NSW. The car and the van have been mostly behaving themselves, with only a fly screen failing so far. The roads have been pretty empty once leaving the crowded coast. Its been absolutely delightful. Just like the lifestyle ads for caravans would have you believe! .

So our home for the last four days has been right on the border between the States of Victoria and South Australia, where the tiny settlement of Nelson sits nestled at the mouth of the Glenelg River. We had visited this area briefly in 2012 when we were both working, and had marked it as one we wanted to explore further when we had more time, and now we do!

The Glenelg River is really the main draw card, winding as it does for over 100km though sandstone and limestone gorge country. A long distance footpath, the Great South West Walk (GSWW) also follows the river for much of its distance. We have got our new inflatable kayak wet a number of times as well as explored a little of the path. It’s an area that we would thouroughly recommend. Enough off the beaten track with 350km separating it from Melbourne and 400km from Adelaide, it still preserves that quintessential Australian coastal charm, with pristine (largely deserted) white sand beaches, with eucalyptus and melaleuca forest stretching down to azure blue waters.

We had quite a job getting into our pitch on the campsite, described by one of the rather abrasive camps site managers as “one of our biggest sites”. Fifteen minutes later and her husband was still trying to get us squeezed in, winding around another caravan’s tow bar with about two centimetres to spare. He apologetically brought a couple of cold beers round after he had! We had amazing views over the mouth of the river, and were treated to several amazing sunrises and ets. A top spot.

Our brilliant (little) campsite with a great view of the estuary
Glenelg River at dawn
Glorious colours of sunset over the local farmland
Sun set over the estuary
Roosting water birds at sunset – spot the spoonbill…
Glenelg River at dusk – can you see the paddle boarder?
Glenelg River at night

The new kayak is proving to be a great purchase, and we have had it out on the water for several trips. One trip (paddling map) across the estuary gave us top bird spotting opportunities with the range of water birds present. These included spoonbills, pelicans, nankeen night herons, white faced herons, black swans, musk ducks, sandpipers, terns, kingfishers and many more.

First human footprints (of the day) near the river mouth
Our new tangerine transport
A pelican takes off as we approach
Sandpipers at the water’s edge
An Azure Kingfisher hunting for baitfish at the water’s edge

That afternoon we thought we had better give our legs a turn at exercise rather than the arms, so headed out to have a look at the long distance path mentioned above that runs through Nelson (walk map).

Some of the prettier parts of the walk
A view point over the river – speedboats and waterskiing is permitted in this area
Bottom: A tour boat takes visitors up to Margaret Rose Caves – currently closed due to Covid-19 restrictions. Top: the mesmerising fronds of a grass tree
We even crossed the border into South Australia without a permit…and back…

The GSWW follows a circular route (unusually) of over 260km along both the Southern Ocean and the Glenelg River, with 14 bush camps provided en route. We didn’t find the first section we did that inspiring to be honest, trudging along a four wheel drive track, with the odd vehicle skidding round sandy corners forcing us to jump into the bushes. Given the size of this country, to have a walking path share space with vehicles just seems downright mean.

The next day, we took ourselves back on the water for another paddle, launching a short way up in the Lower Glenelg National Park.

A dangerously venomous Tiger Snake crossed our path on the way to our boat launching spot….we stayed well clear…
The perfectly still waters at Sandy Waterholes…not much sand to be seen though

We soon had the kayak pumped up. Each time we learn something new and it gets a bit easier and quicker.

From bag to boat with only a few pumps of air

A short way along the river we soon saw to our delight a kingfisher darting amongst the trees. These little guys don’t stay still long and don’t come close, so Catherine found it a challenge to catch one in focus.

Mrs A points out a kingfisher in the trees
This is a Sacred Kingfisher – she was feeding a chick up in the trees – mostly with insects rather than fish

The heat soon forced us though to retreat back to the car, as it was 33 degrees with no shade on the river. We had really left it too late to get out, as it was nearly 11am before we launched. With boiling brains we headed back to camp and a few cold drinks.

Our final day at Nelson was even hotter at 38 degrees with 40kph winds making it feel like you were constantly having a hair dryer pointed at you. The washing didn‘t take long to dry though!

The southerly arrived finally to cool us down
Just in time to give us a farewell sunset

5-7 January – A taster of country Victoria

Author: Mrs A

Location: Gellibrand and Dartmoor, Victoria, Australia

We pulled out of Owen’s driveway on Tuesday morning, pointing our noses west. Our intention was to get quickly close to the South Australian state border, in case they decide to close to Victorians. Yes, our travels are forever driven by this evil virus! Fortunately the premier has remained calm so far, and with the latest news that there are no further positive cases in the state makes us optimistic there won’t be any hasty decisions.

As long as there is sunshine, solar cat Tassie is very happy

Our destination for the night was a little village called Gellibrand, located in the Otway Ranges. With a caravan park, no shops and little over 200 residents, we were initially unable to learn much about the area.

The campsite website boasted it was close to the walks and waterfalls of the Otways, but after five hours of travelling, we were not keen to do another 40 minute drive to the nearest falls. Then Mark spotted something intriguing on the map written in tiny writing: ‘Old Beechy Rail Trail’. We investigated further, discovering it is a 45km trail, 30km of which follows a former railway track . Asking at the campsite office we found the path went right through the grounds of where we were staying. We decided to tackle some of it on foot.

Setting off on the trail
The scent of the eucalyptus forest after the day’s light rain was incredible

What a great path (walk map)! The trail wound its way up along undulating hills, through spectacular old eucalyptus forests packed with bird life. At every turn there were yellow robins, crimson rosellas and fly catchers swooping across our track. We passed through farmland and forestry area, the views opening up the higher we climbed. After about 6km we decided we should turn around and begin walking back to camp, seeing our first person in nearly two hours, a solo mountain biker exploring the area.

The clouds hang low over the surrounding area, just light drizzle occasionally falling
I know you have missed our bovine photographs! The winter brought plenty of rain so the grass is incredibly tall.
Woodland wild flowers
Parts of the old railway slowly rotting into the surrounding forest. This was built in the early 1900s.
Gleaming gum tree trunks
A quiet walk, just us and the birds
Misty views across the valley
Mr A walks past a new eucalyptus plantation

After our walk we had a lovely peaceful night in Gellibrand, and decided to book in for a second night.

The following day was showery, so we got down to doing some jobs – Mr ‘handy’ A fitting a tyre monitoring system, filling the airbags in the back of the car and other long forgotten tasks. We rewarded ourselves with dinner around a campfire – the first one of those we have had in a long while.

Mr A proving you can enjoy an open fire without wine – we’re sticking to water for a few days off the alcohol!

We moved on our way on Thursday morning, stocking up with our last supplies for. a while in the nearby town of Colac and driving through sparsely populated agricultural land.

Long straight roads are the order of the day, and not a Roman in sight
Not too many hills in these parts

Our destination was the tiny village of Dartmoor. Despite bearing absolutely no resemblance, the town was named after the wild and misty moor of the same name in Devon in the UK. It was settled after some of Australia’s founding explorers set up camp here, with the original settlers arriving in the mid 1800s. Today, it has a general store, a pub, an ‘op-shop’ (charity shop) and a post office. The sleepy community has generously provided a stunning waterside park area for campers and caravanners to stay gratis, with toilets provided. This was our destination.

A fine camp site for the evening

We found a quiet spot with a great view across the park towards the Glenelg River. Despite being a free camp, there were no barking dogs, loud music or chainsaws to be heard! Just the squark of cockatoos, warbling of magpies and laughter of kookaburras echoing across the valley. We went for an explore (walk map).

Miss Tassie was very happy with our choice of camp which gave her the chance to explore relatively freely (supervised for her protection – at her age she’s no threat to the wildlife!)
The view from our window

This part of the Glenelg River is not considered navigable, with fairly shallow waters and plenty of trees and submerged branches to be seen. Like all too many of Australia’s rivers, it has been colonised by introduced European Carp, which turn rivers that usually are clean, clear and pristine into cloudy, muddy waterways, having a negative impact on native aquatic life – both flora and fauna.

There is a swimming hole near the camp, with steps and a wooden jetty allowing access, but its muddy waters didn’t tempt us in. As we approached, Mr A gasped as he spotted a shy black wallaby having a drink down by the water. It didn’t hang around. The wallaby eyed us with suspicion before bounding off to the safety of the woodland.

A shy Black Wallaby eyes us suspiciously before hopping off into the undergrowth
A little piece of calm on the Glenelg River

We found a path winding off alongside the river, so went for an explore. The grass was so tall, it swamped even Mark – perfect snake territory, we mused. Indeed, it was only a few minutes after mentioning this that I jumped as I saw a large red-bellied black snake slithering off the path and into the undergrowth. While venomous, these snakes are quite shy, and there have been no recorded deaths from their bites, but it’s still a shock to encounter one, nevertheless!

We’re going on a koala hunt… (they’re well hidden!)
Mark disappears into the tall grass
Riverside scenery

We returned to camp for a delicious spaghetti marinara, and drifted off to sleep to the sound of the bizarre mating calls of the koalas which had remained well hidden during the day.

We’re moving camps in the morning, but remaining beside the Glenelg River, so hopefully will get another chance to spot them in the coming days.

23 December-4 January 2021: A Christmas and New Year on the Mornington Peninusala

Author: Mr A

Location: Rye, Mornington Peninsula, Victoria

We left our friends near Lakes Entrance wondering in these uncertain times when we would see them again. That’s one of the hidden costs of the pandemic, the lack of control felt by most of us over our lives, with movement regularly restricted at short notice. But we had a plan for Christmas and New Year at least. We had been generously invited by a friend from my working days to come and spend the period with him and his family.

For those unfamiliar with the Mornington Peninsula, it sits about a 90 minute drive from Melbourne’s CBD around the huge foreshore of Port Philip Bay. The bay itself is just under 2,000 square kilometres, and mostly shallow, ideal for water sports and swimming, framed by beautiful beaches. We were heading for one of the regions that has become a mecca for Victorians as a holiday destination. Its climate, beaches, world class wineries and restaurants, and currently zero community transmissions of COVID-19, made for a compelling place to hang out.

We had only ever been on a day trip to the Mornington Peninsula once early last year, joining our friend Owen for a walk and beer tasting.

Due to the virus kicking off again in NSW, Owen had some extra visitors, namely his daughter, son-in-law and their beautifully natured golden retriever, who could no longer travel up to Sydney. His son and partner also joined us for a few days, so we had a lovely family friendship gathering we could enjoy. It did reinforce how we would love to spend this season with our own families one year. Lets see…

Owen drives us to see the sun set over the ocean side of the peninsula on our first day – just stunning and wild
A Christmas Eve beach walk blows the cobwebs away
The national park is just stunning, even on an overcast day

Fabulous food was purchased, prepared and consumed at very regular intervals. Amazing wines sampled, music played, and wit and repartee abounded. Unfortunately for us the property opposite the drive where we were camped out in our caravan, had been rented out by a group of people who decided they would continue their loud celebrations to the early hours of the morning for four days on the trot. Catherine mostly slept thought it, I didn’t, and just don’t function well on a few hours of broken sleep. They finally cleared out after six days. An unfortunate down side of being in a stunning area – lots of other people want to come.

Owen, Tim and Mark – Christmas Day martinis all round and lots of fun and laughter all day long
Boxing Day cycle around the beaches – it also happened to be Tim’s birthday
An evening birthday celebration for Tim at The Baths, a local waterside venue
Beautiful views on a warm evening
The evening concluded with home baked chocolate birthday mud cake and a dangerously large game of Jenga!

The population of the peninsula almost doubles over this period, traffic is heavy, although we did manage to find a car spot right opposite a great beach to head off for a short kayak. Owen had a new Stand Up Paddle Board to get the hang of. Many smiles ensued, mostly from us! Of course the Mrs Co-ordinated-Well-Balanced-Anderson gets straight up and heads off into the blue without getting her ankles wet. I tried and immediately took a fully submersed nose dive. And there you have in a microcosm our respective sporting abilities 🙂

We headed out for several walks along the coast, which has been left undeveloped in a narrow strip along the cliff tops, making for some fabulous views.

On Koonya Ocean Beach headland
Koonya Ocean Beach
The Ti trees look like sculptures, with their twisted trunks
Diamond Bay
Looking out for seals and dolphins at Diamond Bay. None to be seen today
The diversity of the dune flora is wonderful – a veritable palate of colours and textures
Top left: a singing honeyeater Top right & bottom left: rugged bays along the coastal walk Bottom right: dune grasses
Hungry seagulls descending on a berry filled bush in the dune heathland to gorge themselves
LIke the Coast Path through Cornwall in the UK, five minutes from the. car parks and the crowds dissipate
Pristine beaches and wild and rocky coast
Mark and Owen ride along the coast to Rosebud and back
Another post-pub dinner sunset treat

New Year’s eve rolled around, and as with many millions around the world we reflected on the challenges of 2020 and what their legacy would mean for the coming year. We had a wonderful evening, having been invited round to join Owen’s friends at their house nearby, and were treated to fabulous food and wine.

Covid-safe Owen plays waiter accompanied by Leonie with our delicious double thick porterhouse steak, medium rare – delicious

They also arranged a couple of wineries for a visit a couple of days later. Such a privilege to be able to do things like this when so much of the rest of the world is not.

Main Ridge Estate cellar door our first stop
Archie the wine dog
Wine tasting at Crittenden Estate followed by lunch at Stillwater Restaurant
Mark, Leonie, Peter, Scott, Leigh, Owen
Cheers!

Our New Year present to ourselves was a new kayak. Our current fibreglass and kevlar one is a massive beast at 7.3 metres long, and limits the type of terrain we can travel across, restricting us to tarmac or smooth gravel roads. Anything rougher and its likely we would damage it. So we bought an inflatable one that we can store inside our truck.

We trial the kayak on a 7km paddle along the coast in Port Philip Bay – it passes the test

You may already know we have inflatable packrafts (left in the UK) but they just dont paddle in a straight line very well. The packrafts are great to carry when space is really tight, but we wanted something we could cover some ground in. I had been researching for a while and came up with what looked to be a good solution. It’s an inflatable that has aluminium rails inserted at the bow and read to improve its speed and tracking. There was only one left for sale in Australia, and it happened to be available an hour’s drive down the road. We picked it up and test paddled it. Wow – what a great boat – it cut though the water almost as well as our hard shell boat, but was a lot lighter to carry down to the water, and just fitted in our Landcruiser’s rear cargo area. It was meant to be. I’ll write up about it some more in a separate blog for those interested.

How perfect is this water?

It has been a Christmas and New Year packed with activities,, and we’ve been able to explore a whole new (to us) area of Victoria. Owen has been kind to have us here and share his gorgeous home.

But now it is time to pull up stumps and head off. There’s a high level of uncertainty in our travel plans given the fresh outbreak of coronavirus that kicked off in NSW which has now spread to Victoria, but we have come to accept that we are not in control, so off we go with the flow of restrictions….

18-23 December: Chased down the coast into Victoria

Author: Mrs A

Location: Genoa, Nowa Nowa and Metung, Victoria, Australia

Of course the unimaginable has happened – there has been an outbreak of COVID-19 in the northern beaches of Sydney, just before Christmas. Given we were more than 200km away at the time of the outbreak, we hoped we would be safe from being forbidden entry into the next state of Victoria, our planned destination for Christmas.

It could certainly be worse, but Australia re emerges into the Covid cases chart…very subtly so far….

But as the morning in Delaney wore on, the NSW state premier announced another 28 cases and potential at risk venues in greater Sydney. We decided to pack up camp a night early, skip over our next camp in Eden, and head straight to Victoria.

Friday night we parked up at a lovely bushy community-run camp just across the border near the Victorian settlement of Genoa, where we breathed a sigh of relief that we’d crossed states with no issues.

Setting up camp under the watchful eye of a sulphur crested cockatoo

Saturday morning saw us pulling up at the tiny East Gippsland village of Nowa Nowa and a quiet bird-filled caravan park on the side of Nowa Nowa Gorge. Not far from Lakes Entrance and on the East Gippsland Rail Trail , its an ideal location if you want to base yourself at a peaceful country location away from the crowds.

A peaceful location

Not long after we had set up, our friends Diane and Mark Bates (hereafter known as Mr B for ease of distinction) arrived to visit us with their grandson Fletcher. Cups of tea, lively conversation and a drawing of Tassie emerged…

We took a short walk up to a lookout with a leafy view down Nowa Nowa Gorge the attractively named Boggy Creek far beneath us.

Splashes of summer flowers along our walk – the yellow flowers are known as ‘Wooly Buttons’ – their petals feel like paper.
Team photo at the lookout – Mr & Mrs A, Mr B, Fletcher and Diane
The new caravan park owner is a collector of quirky sculptures from around Australia

We had a peaceful night’s sleep at Nowa Nowa before packing up and driving a short way to Diane and Mr B’s house near Metung. We reversed up their driveway and set up there for three nights of fun.

It was a good opportunity to get ourselves sorted out and get some help with a few minor repairs (Mr B is very handy, Mr A good at finding jobs for him 😉). We joined them and Fletcher for a stroll around their beautiful bushy neighbourhood on the shores of the Gippsland Lakes.

Fletcher shows us a blotched hyacinth orchid by the side of the road
Nungurner sights on our peaceful walk

Mr and Mrs B live about 400 metres from Nungurner Jetty so the following morning we launched our kayaks into the Gippsland Lakes. There are multiple locations to launch a boat into the lakes which stretch for an unbelievably huge 354 square kilometres – that’s larger than the island of Malta and slightly smaller than Barbados!

While the options for exploring this area on the water are endless, you are somewhat restricted by the wind, which tends to blow up in the afternoon and has scuppered many a kayaking trip, and even sunk sailing boats which have been in the wrong place at the wrong time.

It’s such a great way to see an area, quiet and subtle, enjoying the black swans, cormorants, pelicans and even a rarely seen nankeen night heron that we accidentally disturbed as we cruised on up the calm waters of a quiet inlet. Mr B cast a line from his single kayak, lamenting that fish are so much harder to catch than 30 years ago. Like so many bodies of water, the lakes have been over fished by commercial fishing companies, removing tonnes of black bream unsustainably. It seems the locals are petitioning for this to change, however, so hopefully a more balanced approach will resume in future years.

A perfect paddling morning…less good for catching the elusive fish
A sleepy inlet, safe haven for some of the sailing boats

The final day of our visit revealed more stormy weather, so we stuck to tasks closer to home. Tassie enjoyed some exploration around the property, loving the dog-free environment and the opportunity to stretch her legs. At 16 1/2 she’s a lot less frisky than she used to be and has to be helped down some of the bigger jumps, but no less adventurous. And like most of us, the more she moves around, the easier it becomes.

A glimpse of sunshine is all Princess Tassie needs to be encouraged outside for a short stroll
Not really up to catching skinks (little lizards) these days, but she still likes to try

Fletcher went off to stay with his other grandparents in the morning, so the four of us decided to book in for lunch at a local garden centre. From the road it looks rather ordinary, concentrating on landscaping materials, pots and garden ornaments, but the restaurant, with its deck overlooking rolling countryside and interesting menu was anything but. A couple of local sparkling wines for Diane and I and locally brewed beers for Mr A and Mr B, and all was good.

Dramatic skies contrast with a splash of sunshine as we enjoy our view.

After lunch, we paid a brief visit to Nyerimilang Heritage Park, the location of a 19th century homestead with some interesting exhibitions and extensive grounds overlooking the Gippsland Lakes. A short walk took us to one of the lookouts over the Gippsland Lakes, our hosts pointing out Flannagans and McAuliffs Islands. Before long we felt the first fat drops of rain, sending us scurrying back to the shelter of the car.

The Lakes are eerily still on this stormy afternoon

The afternoon was topped off with a fabulous thunderstorm, just perfect for book reading and relaxing.

11-18 December: Down the New South Wales coast we go

Author: Mr A

Locations: Berry, Jervis Bay and Dalmeny, NSW, Australia

Sydney disappeared in the rear view mirror as we headed south a few hours down the coast to where our caravan has been stored for the last ten months. It was all washed and waiting for us to hitch up and go. Now mental and muscle memory had to take over and remind me of all the road craft I had amassed from previous years towing. No dainty little motorhome any more, I had just under 8 metres of caravan ready to cut in at roundabouts, clip road side signs if I didn’t account for the extra width, and attempt to run away from me down the hills with all the extra weight. I also had to remember I was driving back in the land where fatalities from road accidents are twice those of the UK, my driving location for almost all of the past year. Gone are all those courteous behaviours that had made touring on the roads in the UK so much less stressful, it was back to every driver for themselves and the liberal use of horns and fist shaking. I actually found Italian roads a less daunting prospect to safely navigate than our own testosterone fuelled highways.

So it was with a sigh of unscathed relief we pulled up at our friends property on the outskirts of Berry, a small village 3 hours south of Sydney with a main street packed with deli’s, art and craft shops, classy cafe’s and all things civilised. Their property sits in an enviable position, a kilometre from a nearly 13km long stretch of pristine sand called….Seven Mile Beach (how do they think of such names?) once used as the runway for the first passenger flight between Australia and our Kiwi vowel dropping cousins in New Zealand. For us it made the perfect stretch of hard sand for a beach ride.

Mrs A sky riding on Seven Mile Beach
A picturesque location
Omar, Mr A and Barb plus their loyal steeds

Our friends have created this oasis of a sustainable paradise producing enough fruit and veg to meet all their needs and half the neighbours. They recently won a prize at the very competitive Berry garden show for the way they had planted and arranged the garden in keeping with our often fickle climate with periods of drought, extreme heat and soil stripping winds.

Miss Tassie broke her 9 months of sedentary lifestyle for an hour long explore of their garden
A delicious meal out at a great Indian restaurant in nearby Gerringong

They are the most interesting couple and as always we were sad to have to say goodbye after sharing a couple of fascinating dinners with them. But we have a deadline to work to – we need to be in Melbourne 1300km away by Christmas.

So we headed to our next campsite down the coast just outside the small coastal town of Huskinsson in the Jervis Bay National Park, with its world renowned beaches. We managed to get the kayak wet with a short paddle the river before the winds picked up. Then we had a couple of days of rain that allowed us to spend time inside getting cleared up and organised without feeling guilty we were missing out.

Curranbene Creek
How much do we love kayaking in this boat? A lot!
The beast moored up outside of Huskisson
Paddling back to camp before the headwinds get too strong
Looking out for sting rays in the shallows on our return route
A Percy of pelicans?

Unfortunately our lovely stay was a little tarnished by a very thoughtless family arriving in the cabin next door at gone midnight who then spent the next hour banging car doors time and time again, shouting to each other and their children . I went outside and asked them to please keep the noise down and was greeted with a tirade of “we’ve driven hours to get here and show some respect for others”. The irony was completely lost on this selfish family.

With heavy eyes from a disturbed night we continued our journey southwards to our next camp at the tiny coastal settlement of Dalmeny, and one of the best views from our site we’ve ever had.

A room with a view…

A wander down the beach in the late afternoon sunshine was called for. At 5.30pm it was still a balmy 28 degrees. This is what Australia does best, pristine, empty miles of sand, with nature in abundance. A massive sea eagle lifted up from a tree in front of us and just lumbered out to sea like a B52 heading on a mission to who knows where. Little pied oyster catchers (they don’t as far as I know) skittered around in the sand. We just sat and soaked up the roar of the surf and felt the sun on our backs.

Crossing over Lake Mummuga on the way to the beach
The stunning beach is part of Eurobodalla National Park
Pied oystercatcher foraging at the water’s edge
The water’s quite rough, the result of storms further up the coast. We can see the mist drifting over the beach
The next bay around – not a footstep on the sand

Returning to camp it was time to try out our new BBQ. The old Weber had finally gasped its last after over 10 years of faithful service. This new model delivered a magnificent feast of roast veggies and pork medallions. What is a man without his BBQ? OK so its a bit shiny still, it needs working in, but I’m sure it will get that!

A pristine BBQ cooking up roast veggies and pork medallions – yum!

22 November-11 December: A whirlwind three weeks in Sydney

Author: Mrs A

Location: Sydney, NSW, Australia

With our final Covid-19 tests proving negative, we finally escaped from Howard Springs Quarantine Facility on Sunday 22 November!

The coach to the airport finally leaves the quarantine compound – such a relief to escape!

We flew out of Darwin and back over to Sydney, arriving at a very quiet Sydney airport, and into the waiting arms of our friend Jenny. She whisked us back to her apartment to our lovely abandoned Burmese cat, Princess Tassie. Jenny had generously prepared plates of freshly shucked Coffin Bay oysters and delicious juicy king prawns for us – a first meal back that kept us going through the those final days of captivity. Such a warm and wonderful return.

A purring Tassie, champagne, oysters and prawns – what a wonderful welcome back

The normality of life in Sydney is just amazing. Hardly a mask is to be seen, and although there are signs everywhere encouraging social distancing, with zero community transmitted C19 cases in the whole of New South Wales (2.5 times the size of the British Isles, with about a third of the population) there is no policing of this. While we still are invited to use hand sanitiser in the shops, there is nobody barking at you to insist you do it, and changing rooms are open for trying on clothes.

People are moving back into normality, with hugs given, families reuniting, and as of this weekend, dancing allowed again in pubs and night clubs. To be catapulted into this life of Covid-freeness after our strict mask-wearing two weeks at Howard Springs and the preceding months in the UK, was somewhat surreal, and we absolutely respect the hard lines drawn to enable this to happen.

Our diaries were packed full almost immediately, with catch ups with friends, neighbours and colleagues the perfect antidote to the necessities of dentist, doctor and specialist visits.

Our friends Clive and Aisha cook up a wonderful storm at their Darlinghurst apartment
Step-brother Dan and his fiancée Bec treat us to wine, cheese and nibbles on a hot Sunday evening
Our ferry ride home rewards us with some magnificent sunset skies
Another evening brings us a great catch up with some of Mark’s old CBA friends
Amazing we can eat in restaurants as though there is no pandemic at all!
Our friends Karen and Chris come down for a night from their home in Newcastle…of course there are more bubbles….there’s a lot to celebrate!
A delicious brunch with friends Jenny and David, Chris and Karen
Great food, wine and laughs with more friends – Bill and Olga, David and Michelle, Clive and Aisha at King Street Wharf

Special thanks go to our friends Donna and Andy, and separately Rosemary and Richard who prepared delicious meals for us at their homes – we feel so blessed to have such generous friends who are also fabulous cooks!

In addition to wining and dining with friends, we made the most of the fine weather with some walks around the Harbour and coast. After our two weeks of incarceration, the freedom to roam was simply wonderful, the air clean and clear with no fires so far this season.

Our first walk was a decent 20km hike, part of the 80km Bondi to Manly walk, which we started from Rose Bay (walk map).

A brief tea break in the shade to admire the wonderful view across Sydney Harbour
It’s hard to beat the Harbour beaches on a stunning late spring morning
Sydney’s distinctive city skyline
Lunch was fish and chips at Doyles at Watsons Bay, after which we kept following the coast
More rewarding views
Rainbow lorikeets accompany us on our cliff edge walk
We concluded our long walk with a refreshing paddle in the water at a busy Bondi Beach…it’s good to be back!

We’ve also enjoyed some beautiful scenery around the less well frequented Botany Bay National Park, loving the early summer flora, much of which is unique to this area.

A short walk to Maroubra beach with friend ,Karen
David joins us for an explore around the rocky shores of Malabar Headland
Our friend Bill takes us on a tour around his favourite parts of Neutral Bay and Cremorne, joined by Tilly the dog

We learned that there is a coastal walk that goes from Maroubra around to Coogee Beach. From there you could follow the coast all the way round to Manly, making for quite an impressive long distance walk. We drove the 5 minutes down to the beach from Jenny and David’s apartment and set off – walking one way to Coogee and catching the bus back to the car after brunch in a beachside cafe. Very civilised!

Spectacular scenery on the little known Maroubra to Coogee coast walk…can you spot the kookaburra?

At the other end of Maroubra Beach is Maroubra Headland, with a stunning circuit walk through native bush land, simply teeming with birds. New Holland honeyeaters, fairy wrens, fire tails, wattle birds and nankeen kestrels fill the air with their flitting, swooping and hovering. The walk is not always open, and in fact often at the weekend you cannot even attempt it due to a shooting range located there. Given the luxury of time, we walked it mid-week (walk map).

The sparkling waters and soft sands of a deserted Maroubra Beach make for a great starting point
The vibrant golden banksia flowers make a stark contrast to the deep blue of the ocean

We finished off our time in Sydney with a hike around Henry Head. The walking paths of this circuit hike have only been finished in the past couple of years, starting from La Perouse on the shores of Botany Bay (walk map).

The pristine waters of Botany Bay – it’s hard to believe these were the colour of tea this time last year, stained by the burning bush land
And breathe…the greens and blues of tranquility
A tea break down at Browns Rock, a picturesque fishing location
The 1800s fort up at Henry Head is now used by street artists – some with more talent than others
Cape Banks – the Westpac Rescue Helicopter is off on a training mission
Concluding our walk at Little Congwong Beach – described as one of the most beautiful beach oases in Sydney

As we reached the end of our time in Sydney we treated Jenny to an oyster appetiser for our final night with her, surprising her on her return from a full on day at work with a glass of wine.

Thank you again Jenny and David, for caring for Tassie while we travelled and your never ending generosity 💛

And then we were off, back on the road heading south to Nowra to collect our caravan, kayak and bikes. Tassie has to get used to having a few hours less sleep a day and an ever changing scene outside the window. We get the feeling she doesn’t mind that much!

Adventure cat is back on the road….farewell Sydney – we’ll see you again in January!

16-22 November: Survival learnings for Howard Springs: We’re released!

Author: Mrs A

Location: Block D1, Donga 6A, Howard Springs, Northern Territory, Australia

And so we have finally reached the end of our two week sentence, and are about to board a flight to Sydney. woo-hoo!

Time during this second week seemed to crawl by in contrast to the first, Sunday seeming never to arrive. We can hardly imagine how the poor people in South Australian quarantine felt last weekend when, upon reaching their final day were told a staff member had tested positive for Covid-19 and they therefore had to quarantine for another two weeks in another hotel! No wonder one of the ‘inmates’ had a severe panic attack and ended up in hospital! The deadline of our flight is all that has got us through this period.

We had our final Covid-19 tests on Thursday morning, the rather unpleasant stick down the throat and up the nose. Give we have heard nothing about those results, we are told that ‘no news is good news‘, so can assume we are negative for the virus. I’d be rather worried if we tested positive, given we’ve not been anywhere for two weeks!

Early morning pilates is interrupted for a C19 test

So as we prepare to depart this facility, I have been thinking about what advice I would share for someone coming to serve time here at Howard Springs resort in the coming months. I share some tips under the following categories:

  • Exercise
  • Mealtimes and food
  • Laundry and cleaning
  • Social contact
  • Entertainment

Exercise – given the revised instructions that you cannot leave your deck (unless you’re going to the laundry or the rubbish bin), it’s pretty hard to get much exercise done, but it is possible. When the internet is working, it is possible to stream classes online (I have done a couple this way, also using my phone as a hotspot), but I wouldn’t rely on this. Primarily we have played pre-recorded classes which do not rely on being online or do our own thing.

You’re allowed to order goods from BigW and KMart, which will be collected by workers from Howard Springs and delivered to your room – we ordered two yoga mats ($10 each), giving us a clean space to exercise on outside. There are regularly bush fires around the area, and the deck is always covered in a thin layer of brown ash. You’ll notice that in no time when you look at the soles of your bare feet – you’ll be pleased to have an easily cleaned rubber mat as a safe haven to stand on!

Mealtimes and food: 24-hours worth of food is delivered in bags at around 6pm – that is a hot meal for the evening, breakfast and lunch for the following day. The food here is not too bad considering they are catering for around 1,000 people, workers included. They manage quite well with dietary needs (I am dairy-free), though the food choices are not necessarily what I would eat. Monday night is chicken parmigiana for the ‘normal’ people, so I get the vegan version – polenta with vegan cheese. I have honestly never eaten anything so unpleasant! The lunches are usually some kind of salad, and unfortunately the leaves do not survive the night, and by the following day are limp and unappetising. Thursday night is chicken and prawn laksa night – everyone’s favourite!

Top left:Food delivered to your doorstep around 6pm Top right: Mr A’s Wednesday night pasta night Bottom: Tuesday night’s delivered meals for the next 24 hours – barramundi curry for dinner

I recommend supplementing with your own food. You’re allowed to order deliveries from Coles supermarket with a minimum order of $50. Given it is an alcohol-free facility, endless cups of tea (black tea bags and instant coffee is provided, we brought our own herbal teas) and plain cold water get a little tiring, so we ordered sparkling water, fresh lemon and a couple of bottles of Diet Coke to add some variety. Food wise, we bought some fresh mangos, avocado and a bag of ‘superfood coleslaw’ (chopped beetroot, kale, cabbage, carrot and others), plus some chilli sauce and mayonnaise to add some flavour – each room has its own fridge. Of course there were a couple of packets of crisps and the odd bar of chocolate too, but we didn’t go too crazy on the junk food!

A good mix of healthy and unhealthy food purchases for our stay

Plates and cutlery: reading in advance we saw that all the food comes in takeaway containers with biodegradable cutlery. We decided that as food is such an important part of the day while here, we would bring our own cutlery (knife, fork and spoon each) and plastic plates and bowls. These add a little more normality to our eating. We use our Stanley mugs for water rather than the paper cups. They keep cold drinks ice cold for a long while. Mr A has his new Leatherman wave multi-tool so we have a knife, and we brought along a light. flexible chopping board for preparing those juicy mangos. Apparently you are not allowed to buy knives in your shopping once you are here.

Not fancy or expensive but do the trick and give us a little smile each meal time

Laundry and cleaning: Over the two weeks, we were allocated four days where we could do our washing. Mark and I made sure we took advantage of them all, just for the exercise – though some of our neighbours just washed items in their bathroom sink and dried items draped over their balcony rail. There are plenty of washing machines and dryers, plus a rotary washing line. Washing powder is provided in your welcome pack.

There are no clothes pegs provided, so we brought our own. We also brought a pegless washing line from our camping kit to stretch out over the deck to dry underwear, towels and so on.

Top: an approaching storm hastens the bringing in of washing off the line Bottom left: the washing-drying machine bank – tip – put powder into the barrel rather than the powder tray Bottom right: bring pegs for the washing line

Cleaning: On arrival you are provided with a welcome pack with antibacterial surface spray, plenty of disposable cloths, bin bags, soap and other toiletries, plus bucket and dustpan and brush. What is not provided is anything for dish washing. We brought a little pot of dishwashing liquid, a sponge and a tea towel.

Social contact: When the internet is working, it’s great to be able to chat with friends to pass the time, even if they are making you jealous with their freedom to roam! While we cannot move around our courtyard and socialise with neighbours, we do make sure to have a chat where possible. Mark’s totted up hours of conversation with Lloyd in the donga opposite me discussing topics as diverse as music, archaeology, travel and history.

We’ve set up a messenger chat group with two girls also in our block, Claire a super smart doctor, expecting her first child, and Bridie who has been quite unwell while here with ulcerative colitis which has resulted in her spending a few days in the Royal Darwin Hospital. Being able to remotely check up on each other has been great, keeping spirits high and sharing stories. We’ve even played a version of online Pictionary (Gartic.io) which has given us a few laughs.

We’ve suggested to the quarantine director that they set up an official Facebook group for new arrivals, and they have now confirmed this has been done for future quarantinees. This should help the right information get out there in advance and offer a moderated platform for asking questions and sharing information.

Entertainment: Each room comes with a TV with all the free-to-air terrestrial channels including digital radio. There are HDMI and USB ports, so if you have a Chromecast device to stream to, you can use that. What you can’t use is the quarantine internet for streaming – not only is it not reliable enough, but it requires a log in via browser, which is not possible on the Chromecast. The only way you can stream to your TV is using your own mifi device. We brought ours over from the UK which has a Vodafone sim with roaming enabled. Unfortunately the signal is also very weak, so it’s just not been good enough to use. The signal works between two rooms (when it is working).

I recommend just downloading content to your tablet or laptop whenever the internet is working, and watch via that.

Bose Speaker – we have a Spotify subscription and music has been our saviour from isolation. We take it in turns to use it in our room.

Don’t forget to bring your Australian charging plugs or a plug that converts your international plug to Aussie – it’s amazing how many people do forget, and it’s not possible to share items or buy any once you are here. We have plugs with multiple USB ports as well.

Another fine Northern Territory sunset

Routine helped us get through the day – starting with our pilates, followed by showers, lunch, then an afternoon of reading, researching or writing, before dinner arrives, sunset enjoyed and an evening of downloaded entertainment, inter dispersed with chats with friends and family around the world.

For me, especially, the nights seemed so long. I write with blurry eyes having had two weeks of jet lag, of insomnia and broken sleep, never achieving more than four hours on the trot, despite resisting the temptation to nap during the day. That has been my greatest challenge, and something I hope stops once I am back in Sydney. Mark tells me his conscience is clear, allowing him to settle into his usual sleep patterns really quickly!

Perhaps wine is the answer? I shall discover tonight!

WE ARE RELEASED!

Woo-hoo! We are released!!!

13-15 November: “Woo… hoo….we’re half way there!”

Author : Mr A

Location: Cell 6B, Block D, Row 1, The Howard Springs Quarantine Resort, South of Darwin, NT, Australia

As Bon Jovi screams “Woo hoo. we’re half way there!”, from the most important piece of kit we travel with, our Bose Revolve speaker, we look forward to the second half of our sentence disappearing with the same rapidity as the first.

Cells D16B and D16A, our temporary homes

Time is a funny thing right? When there’s so little variation in your routine, so few events that punctuate the day, then it seems to zoom past because there are no reference points. Psychologists have found that the subjective perception of the passing of time tends to speed up with increasing age in humans. This often causes people to underestimate a given interval of time as they age. Well that’s my excuse, I think Catherine may have a different perception given she has been pretty much awake non stop since we arrived. Our usual strategy after a long flight is to get out and walk and get some sunlight on the skin. That approach to avoiding jet lag and ensuing insomnia is not available here and she has really been struggling with her sleep.

So what‘s new for us inmates of Cell Block D, falsely accused as we were your honour of trying to import nasty germs into this virtually COVID free country? Yes, the good news is that if we had caught anything from our fellow passengers (two now tested positive) then we would have had symptoms by now, and we haven’t. With the health protocols in place here its very likely we will be getting the ”Hell out of Howard” a week today. The ultimate milestone is when we get our final COVID-19 test on Day 12 (or day 2 as it is confusingly refereed to here, with day zero being release). If we get a negative result, it‘s an exit certificate and off to Sin City! And there will be sinful amounts of fine food and wine consumed I’m sure.

I thought for this blog a Q and A format might provide some variety, taking the most commonly asked questions from friends and sharing our answers to everyone.

Q: So, were the flights free then?

A:“Nope, the politicians seem to skip that bit when they do the “Bringing Aussies Home” announcements. For us $2,200 a head for a one way fare on a “no frills” flight (two meals, 3 films and 4 bottles of water in 17 hrs). There were a few people I understand who were means tested and supported financially.

Q: Do you have to pay for quarrantine?

A: Yes – $2,500 per head, and then your flight back to wherever is home in Australia. Again if you provide evidence of low income (under $50k) you possibly will qualify for some exemptions. Given the hordes of police, army, caters, and health workers on the ground and providing remote phone based support, they wont be making money out of that.

Q: Do you feel lucky to get back to Australia?

A: Well Australians are fond of looking at the glass as half full, very admirable, but I think this is a complex question around the rights of a passport holding citizen to re-enter their own country. In July the Australian government introduced “flight caps” to limit the number of incoming international passengers that would then have to be dealt with in qurrantine facilities. The London based, but Australian born, human rights barrister Geoffrey Robertson, who has defended cases for entities such as Mike Tyson, The Guardian and Washington Post, Julian Assange, presidents and Tasmanian Aboriginals, has just waded in and commented “It is a serious breach if you don’t allow your people to come home, albeit with necessary quarantine. It’s a total failure of government that it can’t allow its people under whatever necessary COVID conditions to come home.” And Geoffrey knows a thing or two.

The President of the Human Rights Commission has also waded in on the issue, concerned that the flight caps “may not be meeting the obligation in article 10 of the Convention on the Rights of the Child” – calling out the many complaints they have had from Australians separated from their children because of these flight caps.

So we have mixed feelings. We understand the Australian government needed to protect the citizens already in the country, and we had been warned in March to “come home or settle in for the long term”, but not everyone was in a position to do that. For instance, we decided it was riskier to travel back than stay put in the south west of England where we knew Catherine had access to quality medical support for her airway disease, never imagining that we were to be barred from returning home. For many people with work and family commitments it was just impossible to drop everything. Now around 36,000 of them are stuck overseas. So yes we feel lucky to have made it back ourselves.

Meanwhile it seems if you have money then you just get to skip around the caps and the quarantine. The same day we landed, last Sunday, the billionaire founder of SnapChat, Evan Spiegal, landed in his private jet at Sydney airport and just skipped around hotel quarantine. You can also buy your way in to Australia when you don’t even have a passport by getting a “Business and Innovation” visa – 485 of these were granted between March and mid September this year to wealthy investors. No wonder there’s some very upset Australian citizens stranded out there waving their passports wondering what the heck is going on.

Q: Whose room is the tidiest – yours or Catherine’s?

A: To be fair, we have never been asked this question, but there has been a lot of banter between us living in our small spaces in caravans and motorhomes as to who is the source of any untidiness.

Mr A’s room
Mrs A’s room

I rest my case your honour…I understand there will be an appeal lodged by Mrs A on the grounds that she had only got up. I have shared evidence with the claimant in the form of a time stamped photograph at 12.45pm. lets see how the case progresses.


Q: How do you spend your time? (A popular question!)

A: Other than writing these blogs? Well we are not allowed out for exercise, unlike the early flights, who had two 20 minute slots allocated, plus pool time! However, incidents of Australians abusing these privileges made it to social media, and then to the police, and hence now no outside time off the balcony is permitted. So a daily walk 2 metres to the rubbish bin, and a heady 10m metres to the laundry twice a week, our only “outings”.

Rubbish bin providing a daily “excursion “ opportunity

Pilates on the deck kicks off our day to an ab screaming start. After being very disciplined in lockdown at doing this 2/3 times a week, once we were back in our tiny Truffy (motorhome), it was just impractical. So we are feeling the pain! Then we are both working on different projects. Catherine has her voluntary work for the support community she administers, as well as the research work she is running or supporting for multiple doctors and universities around the world.

For me it‘s catching up on Australian news, and reading to broaden a mind dulled for so many years by an expectation at work of only being able to answer one question. “Ando – whats the forecast sales revenue this week?”

While we we were in the UK we strictly limited our news intake intake for mental and physical health reasons. Yes – physical health as well. Research is indicating that cortisol, produced when we are stressed – for instance when watching “Doom O’Clock” (as we called the daily briefings from Boris), or the latest antics from over the Atlantic from Trump, can cause a range of health issues when elevated for long periods. For a most readable analysis of the potential impact 2020 is likely having on our mental and physical health check out this Psychology today article from last week. So we have spent little time following events over here, in fact missing the introduction of flight caps completely, and despite registering on the Australian governments SmartTraveler web site, had no communication about them.

It‘s actually been a breath of fresh air to settle back into reading the Sydney Morning Herald and ABC News apps. Somehow the BBC seems to have lost its way, and I’m finding a less sensationalised news content here. Obviously steering clear of Murdoch Lies Inc. and it was such a pleasure to read about the Climate Change Bill introduced last week from our very own independent MP for Warringhah the multi-talented Zali Steggall. Olympic athlete, solicitor, mother, and all round goodness as far as we can see. Anyone who can wrest away a seat from that climate denier fool Tony Abbot, well done! For an interesting write up on the bill see The Conversations’s article from last week .

Zali Steggall – MP for the Division of Warringhah – our turf

Zali even took the time to return an email I sent her concerning the flight caps, and her office has been super helpful since. The only disparaging story you will find about her is from…..of course The Daily Lies/Telegraph, a Murdoch paper. How predicable. If you haven’t seen this brilliant clip of a former Australian prime minister (Malcolm Turnbull) lay into the editor in chief of Murdock’s evil enterprises give it a watch. Even if you’re not Australian it will give you a good sense of how battle is done in the colonies.

Q: What’s the internet like?

A: Closely related to the above question! Well it’s been hit and miss to be honest, and that really needs sorting as they plan to double the current number of people coming through Howard Springs, and if you are confined to quarters then it really is important to keep connected.

‘No Internet Connection’ all too common a message

Q: What’s the food like?

A: It depends on what your comparison point is, as always. To a meal that Catherine would cook – not great. Compared to the diet of more than 690 million people around the world who go hungry – fine. Everyone involved in this facility is clearly really trying to do their best. The caters must have a tough job. There’s currently around 560 of us on the international blocks of this this facility, we are strictly “Cyclone fenced” away from the domestic detainees, who are far less likely to be COVID positive. The food has to be packaged up and wheeled around on trolleys in the baking afternoon sun, when temperatures have been regularly over 35 degrees centigrade (95°F).

We were advised to bring our own plates and cutlery, as everything is served in take away containers with wooden, disposable utensils, health protocol I assume, or a concern sharp knives might be used by those not derailing with the isolation? These plates and cutlery have been a blessing, and Catherine insists on doing the washing up so it’s done “properly”. We also get an advance bit of Christmas cheer with our plates. Small things…small things.

A little cheer in our lives…

Q: Are you allowed to mingle with others “doing time”?

A: Well if you call a shouted conversation across 4 metres of yard while wearing a mask mingling, then a bit. However, most people are inside the majority of the day, it‘s just too hot to sit around and our balcony in sun all afternoon. There is a Facebook Group started by a detainee for Howard Springs residents, which had some very helpful content on it we checked before we arrived (like “bring plates and cutlery!) . Sadly now the keyboard warriors are out in force with some really disrespectful comments, I‘ve left it. It appears to be no longer moderated. I started a little group message with a couple of people in our block instead, and that’s been helpful I think. Its so isolating for people here with one call a day from a remote tele-health service, and that’s it.

As mentioned earlier, some of the previous residents were caught breaking health protocols, so they have really clamped down on any opportunities for mixing. The few covidiots ruining life for the many – a familiar story. Three lads were caught pushing one another around in a wheelie bin for instance, wearing no masks and close together.

Today Catherine had a knock at her door and two police officers and a guy in an army uniform asked her if she knew “the gentlemen in the unit next door”, as clearly we had been seen nipping in and out of each other rooms. They thought this row was for singles. It’s good that they are on it. I can just imagine though, some observer of us going, “What’s that old bloke doing hanging around that young shielah‘s donga ? “ I should explain a “donga” is not a body part – it’s a miner’s cabin – pre-fab – desk, bed, bathroom 🙂

The police are very assertive about mask wearing, even when there is absolutely no one else around. I was told off this afternoon as I briefly put my head out of my donga door mask free, but with it dangling in my hand ready to put on. I was shouted at (no armchair manner with this particular officer) “PUT YOUR MASK ON., ITS NO GOOD IN YOUR HANDS!”. I could have rejoined “Well, it would be no good on my face either would it as there is no one within a 20 metre radius?”. But there would be no point. I have heard there have been some very rude and even violent detainees. It would be a tough job, walking around in full kit in this heat, and must be draining even if you are acclimatised. Again I have to say what a shame it is that a few idiots just ruin it.

Well, I hope that gives you a flavour of what’s going down /up here (depending on where you are reading from, geographically), any other questions just fire them in. We have time to answer 🙂 So today is day 7, and a week today its all over, we hope. And really what’s two weeks? For hundreds of asylum seekers in Melbourne it will be 6 years since they were locked up . So yes we’re very lucky.

This is what accommodation facilities for refugees on Manus Island looked like.(ABC News)