Day 190: 6 December – Paddling the ‘Bidgee

Author: Mrs A

Location: Balranald

Distance paddled: 5.5km Cycled: 3km Walked: 3km

The morning dawned warm and wind free, finally ideal to get the pack rafts out for a paddle on the Murrumbidgee River (known locally as The ‘Bidgee, of course).We launched the boats from just below where we are camped and set off up stream. The current was hardly moving at all, so it was extremely easy going. Two small motorised tinnies launched from the campground around the same time as us, four retiree friends heading off for a fish. They headed the same way as us, and passed us slowly and carefully so as not to tip us over with their wake – complete contrast to yesterday’s cycling experience!

The river is surrounded by ancient forest – huge eucalyptus trees which must be 400 years old or more, and filled with birdlife. Our paddle was serenaded with the sounds of birdsong from a kookaburras, turquoise parrots, rainbow bee-eaters, fly catchers, honey eaters and more. High up in the sky on thermals soared glossy ibis, and across the treetops flew whistling kites.The river is an ever changing environment with flood and drought adjusting the river’s path all the time. The tree roots from the towering red gums were like incredible sculptures along the rivers edge, their solid ground long gone.

We chatted to the fishermen on our return trip, and found a couple of them had lived near this river for most of their lives. They can recall a time when the river ran clear and you wouldn’t hesitate to drink it. Today it is murky and muddy, the sediment due to the introduced fish, carp.

Of course, being a geek, I had to find out more about these carp. Apparently there are several varieties which were originally introduced in the 1800s. It wasn’t until the past 40-50 years though, that they have become a massive problem in our waterways. They are considered the rabbits of the rivers. A real pest, they grow quickly and have no predators. They also live a long while and breed prolifically. A female can live to 15 years of age and in her lifetime give birth to up to 1.5 million young! As bottom feeders, the stir up the mud and create brown rivers which are a challenge for native fish to breed in and are perfect for the growth of poisonous red algae.

I also discovered that a solution has been found, but not yet put into action. A fast spreading virus (related to herpes) has been found to kill only carp – absolutely safe for goldfish, other native fish, birdlife and even humans, but not these water rabbits. The plan is to slowly release it and kill off 70-90% of the population. Care is needed to ensure it doesn’t work too fast, otherwise the whole ecosystem will collapse – too few fish and the oxygen levels will drop, killing all native fish too. Thought needs to be given also to the clean up – millions of dying fish on Australia’s waterways will not only stink, but attract flies and disease. Hopefully it’ll be done during the cooler months with adequate warning! I don’t fancy paddling through floating fish bodies…

We returned to camp and cleaned up our things, dried the boats and took Princess Tassie out for another walk. She feels very adventurous here and is absolutely fascinated by the river.

After a bite for lunch we cycled into Balranald and to the information centre to pick up some information to help plan our next few days. We enthusiastically told the assistant about our bike ride yesterday to the Woolshed and encouraged her to spread the word to other interested cyclists. She told us not may people ask about bike rides. Shame, but not surprising.We picked a few veggies up at the local IGA and then returned to camp.

We finished our afternoon with a stroll around the nearby nature walk. The sun was low in the sky and the walk was full of birds. We sat on a bench in the sunshine and contemplated how fortunate we are to be able to do this. What a lovely location.A home cooked meal completed the day, eaten outside in the warm evening – it stays light until way past 9pm these days. We had a chat with some friends, making plans for Christmas. As much as we are enjoying our travels, we are quite excited about catching up with our Sydney ‘family’ again. Being apart has made us appreciate them all the more.Tomorrow we hit the road again, heading off to adventures new. I wonder what the next camp will bring…?

Day 188: 4 December – Our 5th state of the trip (briefly!) & back to NSW

Author: Mrs A

From: Renmark, South Australia

To: Balranald, New South Wales

Via: Mildura, Victoria

Distance driven: 306km Walked: 4.5km

We awoke to sunshine and patches of blue sky in between the clouds – our first proper sun in a few days. Tassie was quite enthusiastic about walking and escorted us both on a couple of adventures around Plush’s Bend, totally fearless. I have to admit I wasn’t feeling quite the same, given the tales of very poisonous brown snakes seen around the area, and the lack of frog and lizard activity (also a sign there are predators about). Still, we saw nothing untoward and she got some good exercise before our journey.

We hitched up the caravan and headed on our way. Mildura was our first stop, about an hour’s drive away. Mildura is in North Western Victoria, and more wine country. As we drove into town we could see it was a stark contrast to Renmark, with beautifully tended gardens, new developments, plenty of restaurants and wine bar activity. We dropped Mr A’s bike in to a shop for a new spoke to be fitted, and set off on foot to explore the town.

It was bustling with people given it was lunchtime, and the pavements were filled with people outside the cafés eating. There were even some vaguely interesting shops and I managed to buy a new pair of shorts. Crossing the railway down to the river, there was lush parkland, cycleways, houseboats and interesting walkways. It feels like a prosperous location.Before long, Mr A’s bike was ready to collect. Sadly the bike shop owner told us a familiar tale – cycling here has really dropped back, and he doesn’t know how much longer he can sustain the business. So disappointing. Something needs to change to make people adopt this more sustainable transport method. Mildura is ideal for cycling – it has little gradient and some investment in bike lanes – but clearly not enough to shift the culture of getting in the car.

We continued on our way to Balranald. Balranald is a small settlement at the crux of five waterways – The Murray, The Murrumbidgee, Lachlan, Wakool and Edward Rivers. It has numerous national parks close by as well as critical wetland ecosystems. We are looking forward to exploring.

Unfortunately tonight we are on a caravan site located quite close to the road. Footsteps away is the Murrumbidgee River, which may be its only saving grace – the sound of road trains roaring past is not too attractive, and a rude shock after our three nights with the peaceful bush. We had tried to get onto a sheep station to camp, but when we called up and spoke to the owner were somewhat put off by ‘I have a kelpie which would kill a cat in seconds’, and decided not to stop there!! At least we can get some washing done tomorrow and everything charged up.

Day 187: 3 December – Mud, glorious mud!

Author: Mr A

Location: Renmark, South Australia

Distance cycled: 15.5km

There were glimpses of blue sky this morning, enough to tempt our sun loving Burmese out of the Zone and onto the banks of the Murray flowing past our doorstep. She was particularly interested to catch sight of a duck paddling serenely up the river. It was great seeing her enjoying the great outdoors like her fur parents.So we decided to head off on the bikes into Renmark. We picked a route to avoid the main road, and regretted it, sinking deep into clinging, stinky mud. I managed to wrap a piece of wire around my chain and break a spoke. After some fiddling around, and the odd expletive, we were off again and made it to the car wash on the edge of Renmark. Even the high pressure jet shifted the mud with some difficulty. Stickier than an English toffee that stuff.Making back into camp with a wobbly wheel, we cheered ourselves up with home made pumpkin soup. Absolutely delicious. Our neighbour then knocked on the door to show us two European carp that he had caught. Apparently they aren’t a good eating fish, very bony, so the pelican got an unexpected Sunday feast.The wind continues to howl along the water, so there is no sitting outside for drinks tonight, instead we are cosied up (again!) in the Zone sipping a lovely Adelaide Hills Shiraz and tucking into a spag bol. Perfect…we’ve really loved this camp…in those words made famous in our favourite Aussie movie The Castle, “Ah…the serenity”.

Day 186: 2 December – Exploring the Riverland

Author: Mrs A

Location: Renmark & surrounds

We survived a stormy night of strong winds and rain, and the River Murray remained at the same level without flooding. We didn’t have to test whether the caravan could also cope with being a houseboat. The morning dawned dry but still very windy, the temperatures now not getting higher than 20 degrees.

We decided a walk might be in order so headed to Banrock Station which had an 8km wetlands walk I had read about. Banrock Station usually is known for its wine – not something we usually drink – they specialise in the cask or ‘red’/’white’ variety. We were not intending having a drink there.

We arrived at the Station – a fancy glass and wood building with a bar, restaurant and fabulous views across the vineyards and wetlands. Banrock Station puts a proportion of its profits into restoring its wetland ecosystem and has some programs in place to bring back a number of plants from the brink of extinction, including the spiny daisy.

I registered our intention to do the walk and was provided with a CB radio – they take safety pretty seriously here and there have been several poisonous snakes observed on the track. As I turned around to see whether Mr A had returned from picking up his binoculars from the car, a stranger asked me ‘Excuse me, are you Catherine?’.

Last time I heard that question from someone I didn’t know it was in Geraldton from a stalker/blog follower (now friend!). This time it was not the situation. ‘Your husband has fallen over out by the car park’ was the next sentence. Not what I expected at all!

Mr A had indeed stumbled on a wash out on the footpath from last night’s downpour, and had twisted his ankle and grazed his knee. He was sitting on the floor feeling very sorry for himself. The lady who was checking me in to the walk rushed out behind me with the medical kit, assessed the situation and returned with a couple of witches hats to warn others of the hazard. Mr A was more embarrassed than anything.

He hobbled back into the station and we were immediately offered free coffees – we selected hot chocolates instead, but it was very kind of them nevertheless. The laughter was very nervous when Mr A joked he was going to sue them.

So, an 8km walk was off the table. We enjoyed our hot chocolates and did a short hobble down to the wetlands to a bird hide. There were not too many birds to see through the hide, in fact more to see in the hide with a couple of Welcome Swallow nests up in the rafters!Leaving Banrock Station we drove back to Renmark. On a windy, overcast and relatively cool day it looked quite bleak. Most of the streets were shut off in anticipation of this evening’s Christmas Pagent – held at night due to the usually high temperatures. It was 37 degrees centigrade here on Thursday. Today it barely peaked 17! What climate change?

Instead we returned to camp. I took Tassie out for a short walk and we chatted to our neighbours (who gave us a freshly caught and steamed Murray River Yabbie to taste) before the cooling temperatures and strong winds drove us all indoors for the evening. A dinner of satay pork and vegetables was whipped up, and accompanied by a glass or two of Claymore Blackbird Sangiovese from the Clare Valley.

Our evening’s Netflix viewing was interrupted only by the gorgeous sun setting over the river – worth a dash out to photograph. Just in case you’re in need of a new Netflix addiction, we can recommend ’12 Monkeys’ – it’s a goodie!

Day 185: 1 December – Off to the mighty Murray

Author: Mr A

From: Tanunda, Barossa Valley

To: Plushy’s Bend, Murray River

Despite the dire warnings of storms, the morning dawned dry but overcast. We dragged ourselves away from the Barossa and headed inland to our next camping destination on the Murray River, near the town of Renmark. We didn’t enjoy the drive very much on the A20, traffic was pretty heavy, and drivers anxious to get somewhere fast.

We had to do a mad midday cook up as we didnt realise there was a quarantine on bringing fruit and veg into the Rivererina. Half an hour of peeling and cooking before on reading the website we saw if you have a valid receipt from SA for your fruit and veg then its OK! Ah well less work for dinner tonight.It wasn’t a long day behind the wheel though, and by early afternoon we were pulling up. It was a great location on a bend of the Murray, with only a few other vans here. It was good to get in the bush again after our caravan park. Tas was happy to see a bit of greenery she could sniff around in, and didn’t seem phased by us being right next to such a large body of water. She really is developing a higher tolerance for new things!I had been looking forward to getting the Packrafts out on the water, but with drizzle and wind it wasnt too appealing. Our neighbours also wandered over to warn us about a large brown snake that had driven off the previous occupants of our pitch. Ah well, better keep our eyes peeled.

We wandered along the river and saw a pied cormarant looking for an afternoon snack in the water. Black swans and pelicans floated along the river, while whistling kites glided around overheard. After a cuppa we headed out for a quick explore, with half an eye on the gathering storm clouds. We really have landed in a beautiful spot, a giant grey kanagaroo bounded off when he saw us, more cormorants were splashing in and out of a backwater of the Murray. We really like this location – it’s free to camp here too!

Back at the van, thunder was soon rumbling across the sky, lightening added to the drama of the scene. Rain started lashing across the Murray, no problem for us all snuggled up in the Zone. Catherine noticed with some relief that the flood warning had been cancelled for our area, good job as we are parked a couple of metres away from a very big river.

Day 170-171: 16-17 November – Let the wine tasting begin (again!)

Author: Mr A

From: Whyalla

To: Clare

Distance: 272 km Cycled: 22.5 km

Yesterday we drove into the Clare Valley, stopping to make a very important purchase at a ‘fine foods’ shed by the side of the Port Augusta road…

Yes…food of the Gods…pickled eggs. Thirteen years ago we had driven that same highway on our way to the Flinders Ranges and I had seen this sign from heaven by the roadside, advertising pickled eggs. I just had to swerve off the road and buy some. And here we are all these years later and I’m back…never having being able to buy any more in Australia in the intervening period…Criminal!

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We were soon set up on a cold dismal looking campsite just outside of the small town of Clare. Thoughts of cycling into town were abandoned as we shivered in the 13 degree late afternoon temperature. Instead we popped in the car and after a quick tour round the less than inspiring shops decided on a early (5.45pm!) Indian dinner, at Indii of Clare. When you walk into an Indian and its still light it feels all wrong.  Anyway the food was great – fabulously cooked ‘street food’ menu of entree size dishes. An excellent bottle of local straight Grenache from Vangaurdist Wines. A good start to the Clare.

We listened to the rain hammering down overnight, sounding like dried peas were being chucked at the caravan roof – a disturbed night. Morning dawned wet, cold and foggy. To perk us up I did my (now World famous) BBQ egg and bacon sarnies (much to Mrs A’s approval), unloaded the bikes and off we set for a ride.

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When will the iOS app for Google Maps show altitude? Mrs A had picked us a nice looking circuit shown on a wineries map, but no indication that we would be cycling up near vertical roads for the first 10km.

This picture does not do the gradient justice as Mrs A reached the peak of yet another 242 metre ascent.

We paused for a breather at the first winery we came to, Sussex Squire. Given Mrs A is from the old county of Sussex we felt it was worth climbing up their steep drive. And it was. What a great selection of wines – from their crisp Riesling, very unusual apple and pear notes Pinot Grigio, to a wonderful straight Malbec that was so elegant, their Metaro was silky smooth, and the dry grown Shiraz just gorgeous. The owner, Mark Bollen did a terrific job of explaining his philosophy of organic wine making in this small, family owned vineyard.

I can only contrast that experience with our next tasting (up more hills) at Skillogalee, which was dreadful. The young lady delivering the tasting either knew nothing about her wines, or if she did was very reluctant to share. She stood there with her arms folded, gazing out of the window and giving out an air of complete boredom. We’ve drunk a lot of their wines over the years, but my finger will carry on past them now on the wine list.

We wandered back up the hill (how come in a loop ride we only seem to be going up?) and back to the caravan park. Now what do you think could be under a down jacket when the temperature as shown is 20 degrees centigrade…? Yes, some of you know our Burmese cat is is born for more tropical climes than this!

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So the local Tourist Information centre next to the campsite does a wine tasting every Friday night, brilliant. We went along and it was heaving. What a great concept. Use these facilities not just 9-5, promoting local businesses, selling a wide range of food and wine,  not just have leaflets with content everyone can find on Google now anyway. As usual we got talking to Tim and Angie, a lovely couple from the Gold Coast who were traveling with their 9 and 10 year olds. They saw that we were in a Zone RV and said “We met some other Zone owners in Port Lincoln”  – John and Shelley – the same people we met the day before yesterday! Such a small world in such a big country – love it!

Cheers!

Day 169: 15 November – A stormy farewell to the Eyre Peninsula

Author: Mrs A

From: Yeldulknie Weir near Cleve

To: Whyalla

Distance: 144 km

I’m almost ashamed to admit we slept in this morning, not getting up until 9.30am! We had such a peaceful and deep night’s sleep we awoke feeling quite refreshed. The day was refreshed too – a good 10 degrees colder than yesterday and reaching only 16 degrees by the time we left, wearing warm clothes that only a couple of days ago we thought we would never put on again!

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We drove to Whyalla, towards the north of the Spencer Gulf and our final location on the Eyre Peninsular. We had booked a water front site, which has fabulous views out of the window but you wouldn’t want to be outside. The 55km/hr winds gusting straight off the water are slightly off putting – perfect for the wind and kite surfers we have spotted whizzing around out there, but pretty unpleasant for the average person.

Brrr….windy as Mr A’s bottom after a spicy curry

According to the news, Whyalla has got off lightly on the weather front, as Port Pirie (we can practically see it on the opposite side of the gulf) has had car ports and trees down in addition to torrential rain. We’ve just had drizzle.

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On our drive over to Whyalla we spotted our first Zone on the move – this is pretty exciting as there are not many of us about. We own the 44th ZoneRV caravan and on chatting to the owners of this one, we found they are number 55! We drove up the highway in parallel for a bit and chatted on the radio as we went. Hopefully we will be able to catch up with John and Shelley in Adelaide for some more travel talk over a glass of Barossa red!

As we pulled into the caravan park we spotted our fellow Burmese cat travellers, (Simba’s staff members) Kim and Ian, who had been here a day already. We briefly said hello to them before setting up. The cool windy and showery afternoon did not really entice us into exploring the area, so we jumped in to the car and did a little supermarket shopping, before hibernating back in the caravan with a few episodes on Netflix and beef burritos for dinner.

Another camping cat! The lovely Simba

Back on the road tomorrow, heading to more wine in the Clare Valley – we’re hoping the weather will improve for us to cycle the Riesling Trail at the weekend…the forecast so far looks positive!

Day 164: 10 November – A clean up day

Author: Mr A

Location: Port Lincoln Tourist Park

It’s not all shark diving and/or relaxing on this trip you know. Some days you just have to buckle down and clean up. Today it was time for the very dusty truck and the Zone to get a spruce up. Mrs A even managing to look glamorous with a mop in her hand posing on the roof. Why aren’t I up there you might ask? Well…we decided not to get the ladder fitted to the rear of the Zone (mistake), so the only way we have worked out to get up and clean the solar panels, is for the dinky Mrs A to sneak up through the skylight. 


We had new neighbours pull up in their motor home today, and out on a lead comes another Burmese, cool as you like!  They have been travelling with prince Simba since leaving Sydney in May, and it was great to swap stories over a few glasses about life on the road serving our respective furry masters. 

A final look around the neighbourhood on foot completed the afternoon. A very picturesque location.

For dinner I cooked up a bit of storm on the BBQ. None of that fancy foreign spiced up food on my barby 🙂 


Nothing wrong with meat and three veg you know! All this was washed down with a bottle of Mudhouse Pinot from Central Otago, awesome. Tomorrow we leave Port Lincoln and head for oyster heaven at Coffin Bay – mmmmmm. 

Day 159: 5 November – …Or as the locals call it ‘Blowvember’!

Author: Mrs A

Location: Streaky Bay

Distance walked: 4km

Distance cycled: 7km

We finished our final veal, cranberry and chestnut sausages from the Margaret River region, served with eggs in a herb focaccia. Not too bad for Sunday morning breakfast, cooked up by chef Mr A on the Baby Q – delicious!

Breakfast with a view
Madam resuming supervisory duties

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After breakfast we jumped in the car for a tour of the nearby Cape Bauer – an uninhabited headland jutting out in to the Southern Ocean. We’d heard it was an important breeding ground for the Southern Osprey, White Breasted Sea Eagle and Peregrine Falcon, so were keen to try and spot those.

The wind was strong and chilly off the ocean, but we were rewarded with fabulous views of the rugged coastline. Apparently this area is frequented by endangered sea lions as well, but we couldn’t spot any from the lookouts.

Looking idyllic but rather breezy

We did see a kestrel however, as it managed to maintain a hover over the sand dunes before diving down to catch its breakfast. How it managed to stay so stationary in the strong wind, I will never know, but they are incredibly skilled. 

The photo below shows a sea stack – right on top of this (seen through binoculars) was a White Breasted Sea Eagle nesting – the female sitting on her nest, the male nowhere to be seen.  We failed to see any Pereguine Falcons but two out of three isn’t too bad.

We returned to Streaky Bay via a car wash (shining again now!) and woke Tassie up for an explore.

The tide goes out a very long way here – she was not impressed by all the space
Making a swift return to the safe Zone
Much happier among the shadows and a bit of tree climbing

As the afternoon passed we decided we ought to do a little more exploring ourselves, so jumped on our bikes. By now the wind had reached strong levels at Streaky Bay as well, so it was a little challenging at times to cycle in a straight line. We checked out the jetty as we had heard there were often dolphins fishing around there in the afternoon. Not today though – hold on to your hats!

Nearly lost it!
This is what those fat tyres are made for!

Our Sunday concluded with the cooking of one of Mr A’s old favourites – Shepherd’s Pie, accompanied by the best part of a delicious Brash Vineyard Cabernet Sauvignon.

Watching the sun set as the water comes back in to shore
Looking along the coast

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Day 158: 4 November – A taste of Streaky Bay

Author: Mr A

From: Penong

To: Streaky Bay

Distance driven: 184 km

Distance cycled: 12 km

We left Penong and headed down the Eyre Highway, a road we were dying to see the back of, and were soon pulling up at the quarantine checkpoint for our fruit and veg to be inspected. We only lost a few items to the big veggie bin and were soon on our way to our next destination – the Eyre Peninsula and its regional centre Streaky Bay. 

We had booked ahead for a waterfront site, paying a few extra dollars for the privilege. After some tight manoeuvres we were settled in with a bay side view. Unfortunately we were sharing that view with thousands of flies, our first taste (literally) this trip of the little buggers which want to crawl into every facial orifice. Ah bless Australia. 

Waterside camping

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A quick trip into town (a row of 5 outlets) bagged us the last half dozen Streaky Bay oysters remaining in the fish shop. Six is better than none! We have had an oyster drought since leaving Sydney, refusing to pay the crazy WA prices ($36 a dozen seemed to be the norm!).

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Back at camp we set off for a bike ride along the foreshore, a lovely ride, apart from the flies which sadly took the shine off. We headed back into a strong headwind and I thought ‘Option A – flies – Option B wind (but no flies) – I’ll take the wind’. At least they weren’t the biting March flies from a couple of days ago!

With the wind at your back there is little need for pedaling!

Back at camp, Tassie was strongly encouraged to leave the caravan and take some air. Not sure she will become a beach bunny – she didn’t waste much time leading Mrs A back up the beach and up the steps into the mobile apartment! At least she knows where home is.

Way too much space!

It was time to break the self imposed ‘Nullabor Drought’ and have our first glass of wine for a week, a lovely Clare Valley Riesling to show off the oysters. Superb

After dinner we took a stroll along the beach and watched a full moon rise up over the water. The ‘staircase to heaven’ phenomena, as they call it in over-hyped Broome. This was way better as we were the only ones on the beach. 

Can you see the stairs? Or just the refection from a huge orange moon?

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