Author: Mr A
Distance cycled: 35 km
As Einstein said “There’s hope for a race that invented the bicycle”. After a fortifying BBQ brekky, we were off on the bikes following a very rough mud map drawn by the station staff, showing us how to get to the town of Margaret River “the back way”.
And what a brilliant back road it was, meandering through tall stands of trees, the sounds of the forest enveloping us. I was leading the way trying my best to interpret the map, and got the usual questions from my team that always started with the same phrase “Did you see” then ended with words like “massive tree, bird, lizard”. Now I don’t have the best eyesight, as some of you know, so invariably I didn’t. I like to think I’m seeing the big picture, not getting focused on details…..but actually I’m just charging through on my boulder crusher enjoying the rush.
After a few back tracks we came out on the rail trail that leads into Margaret River, and were soon sipping hot chocalates at the local bike shop cafe that I had also been recommended to call in it. My bike always garners attention (which Mrs A thinks is the whole point of me owning it, suffering only child syndrome) and this time was no exception. In fact the mechanic has offered to come in on his day off and fit me up with tubeless tyres! Such enthusiasm, perhaps helped along by me buying a new helmet, after mine has mysteriously disappeared.
Sadly the order of a dairy free and dairied up hot chocolate may have been mixed up, as Mrs A immediately shot off to find the nearest toilets, emerging quite a while later looking decidedly uncomfortable. We set off back to retrace our steps, and in time were wheeling down the beautiful driveway that frames the entrance to our delightful campsite-come-sheep station.
That evening we had arranged to share dinner with the couple we had got to know on our wine tour, Nick and Carol. We had a Western Rock Lobster from the freezer, kindly gifted by people we had met in Geraldton, so Mrs A is found keenly watching YouTube to work out how we prepare it. After some anxious moments, its halved and a lovely marinade prepared for the BBQ.
It cooked beautifully, and would have comfortably fed a less than hungry mouse, oh dear, we should have brought another one. Well it was only supposed to be the entree, and thankfully Carol had had a casserole bubbling away all day. With some fresh bread it was just fantastic. Oh, and rather a lot of red wine, and then the Choclate Port came out, and the cheese. A perfect end to a perfect day, breaking bread with new friends, getting to hear their stories and dreams, simply wonderful.
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